Menu

The best part of Spring (for us anyway)? Sidewalk dining has reopened at Petite Crevette and Flying Lobster! We will also be open for indoor dining at 50% capacity. You may also use one of these delivery services or call us directly for pickup orders at 718.855.2632.

Appetizers

Creamy Corn Crab Chowder

Made with Wild Crab, Corn and Heavy Cream

$14

Fresh Ripe Vine Tomato & Mozzarella

Mixed Green Salad with Vine Tomatoes, Fresh Mozzarella, Olive Oil and Balsalmic Vinegar

$14

Fried Oysters

Fresh Deep-Fried Oysters served with a Mixed Green Salad

$16

Creamy Seafood Chowder

Made with Shrimp, Scallops, Fish Stock and Heavy Cream

$14

Niçoise Style Mixed Green Salad with choice of Grilled Salmon, Shrimp or Tuna

Served with Sliced Red Onion, Pitted Black Olives, Capers and a Mustard Vinegarette Dressing

$20

Tuna Carpaccio

Sushi Grade, Thin Sliced Tuna served on a bed of Mixed Green Salad with Olive Oil, Vingarette

$16

Sauteed Mushroom Salad

Served with Mixed Greens

$12

Entrees

Pan-roasted Sea Bass Filet

Tomato and Caper Tapenade, served with Mashed Potatoes and Veggie Medley

$23

Shrimp Po' Boy Sandwich

Served on a Brioche roll with Hand Cut Fries and Mixed Green Salad

$21

Shrimp Provençal

Tomato Garlic White Wine Sauce, with Mashed Potatoes and Veggie Medley

$26

Tuna Burger

Served with Hand Cut Fries and Mixed Green Salad

$23

Tuna Niçoise

Tomato, Black Olives, Capers in a White Wine Sauce served with Mashed Potatoes and Veggie Medley

$32

Whole Fish of the Day

(upon availability) Grilled Whole Fish served with Mashed Potatoes and Veggie Medley

$42

Wild, Mustard Encrusted Salmon

Wild caught salmon served with Dijon Mustard Sauce, Mashed Potatoes and Veggie Medley

$25

Skirt Steak Bordelaise

In Red Wine Sauce, served with Mashed Potatoes and Veggie Medle

$26

Angus Beef Burger

Served with Hand Cut Fries and Mixed Green Salad (add Cheese: $2, caramelized onions: $3)

$18

Bass Fish & Chips

Served with Hand Cut Fries and Mixed Green Salad

$23

Thai Bass Curry

Served with Candied Ginger, Mashed Potatoes and Root Vegetables

$23

Cioppino Bowl

Lobster, Shrimp, Scallops and Mussels in a White Wine Garlic/Tomato Sauce

$38

Mussels Provençal

Served in a Tomato, Garlic andwhite wine sauce(add side of fries: $7)

$16

Salmon Burger

Served with Hand Cut Fries, Mixed Green Salad and Wasabi Mayonnaise

$21

Scallops Dijon

Served with Mashed Potatoes and Veggie Medley

$32

Side Orders

Bread – $3
Caramelized Onions – $3
Cheddar Cheese – $2
Dijon Mustard Sauce – $2
Garlic Oil – $3
Mashed Potatoes – $7
Mixed Green Salad – $7

Mushrooms – $6
Scallops (a la carte) – $20
Shrimp (a la carte) – $20
Veggie Medley – $8
Wasabi Mayo – $1
Hand Cut French Fries – $7

Desserts

Steve's Key Lime Pie

Award-winning Key Lime Pie, made fresh daily just around the corner using whole key limes. Amazing!

$9

Warm Chocolate Tart

Served with Hand-Whipped Cream

$8

Warm Berry Tart-of-the-Day

Berry tart served with hand-whipped cream

$8

Beverages

Coke – $3
Diet Coke – $3
Ginger Ale – $3

Apple Juice – $4
San Pellegrino Sparkling Water (250ml) – $3

Coffee & Tea

Keurig Coffee – $4
Keurig Decaf Coffee – $4
Keurig Iced Coffee/Tea – $6

English Tea – $3
Chamomile Tea – $3
Herbal Tea – $3

Petite Crevette Gift Certificates

Gift certificates are available in $25, $50, $75 and $100 denominations.