Menu

Appetizers

Creamy Corn Crab Chowder

Made with Wild Crab, Corn and Heavy Cream

$14

Fresh Ripe Vine Tomato & Mozzarella

Mixed Green Salad with Vine Tomatoes, Fresh Mozzarella, Olive Oil and Balsalmic Vinegar

$14

Fried Oysters

Fresh Deep-Fried Oysters served with a Mixed Green Salad

$16

Creamy Seafood Chowder

Made with Shrimp, Scallops, Fish Stock and Heavy Cream

$14

Niçoise Style Mixed Green Salad with choice of Grilled Salmon, Shrimp or Tuna

Served with Sliced Red Onion, Pitted Black Olives, Capers and a Mustard Vinegarette Dressing

$20

Tuna Carpaccio

Sushi Grade, Thin Sliced Tuna served on a bed of Mixed Green Salad with Olive Oil, Vingarette

$16

Sauteed Mushroom Salad

Served with Mixed Greens

$12

Entrees

Pan-roasted Sea Bass Filet

Tomato and Caper Tapenade, served with Mashed Potatoes and Veggie Medley

$23

Shrimp Po' Boy Sandwich

Served on a Brioche roll with Hand Cut Fries and Mixed Green Salad

$21

Shrimp Provençal

Tomato Garlic White Wine Sauce, with Mashed Potatoes and Veggie Medley

$26

Tuna Burger

Served with Hand Cut Fries and Mixed Green Salad

$23

Tuna Niçoise

Tomato, Black Olives, Capers in a White Wine Sauce served with Mashed Potatoes and Veggie Medley

$32

Whole Fish of the Day

(upon availability) Grilled Whole Fish served with Mashed Potatoes and Veggie Medley

$42

Wild, Mustard Encrusted Salmon

Wild caught salmon served with Dijon Mustard Sauce, Mashed Potatoes and Veggie Medley

$25

Skirt Steak Bordelaise

In Red Wine Sauce, served with Mashed Potatoes and Veggie Medle

$26

Angus Beef Burger

Served with Hand Cut Fries and Mixed Green Salad (add Cheese: $2, caramelized onions: $3)

$18

Bass Fish & Chips

Served with Hand Cut Fries and Mixed Green Salad

$23

Thai Bass Curry

Served with Candied Ginger, Mashed Potatoes and Root Vegetables

$23

Cioppino Bowl

Lobster, Shrimp, Scallops and Mussels in a White Wine Garlic/Tomato Sauce

$38

Mussels Provençal

Served in a Tomato, Garlic andwhite wine sauce(add side of fries: $7)

$16

Salmon Burger

Served with Hand Cut Fries, Mixed Green Salad and Wasabi Mayonnaise

$21

Scallops Dijon

Served with Mashed Potatoes and Veggie Medley

$32

Side Orders

Bread – $3
Caramelized Onions – $3
Cheddar Cheese – $2
Dijon Mustard Sauce – $2
Garlic Oil – $3
Mashed Potatoes – $7
Mixed Green Salad – $7

Mushrooms – $6
Scallops (a la carte) – $20
Shrimp (a la carte) – $20
Veggie Medley – $8
Wasabi Mayo – $1
Hand Cut French Fries – $7

Desserts

Steve's Key Lime Pie

Award-winning Key Lime Pie, made fresh daily just around the corner using whole key limes. Amazing!

$9

Warm Chocolate Tart

Served with Hand-Whipped Cream

$8

Warm Berry Tart-of-the-Day

Berry tart served with hand-whipped cream

$8

Beverages

Coke – $3
Diet Coke – $3
Ginger Ale – $3

Apple Juice – $4
San Pellegrino Sparkling Water (250ml) – $3

Coffee & Tea

Keurig Coffee – $4
Keurig Decaf Coffee – $4
Keurig Iced Coffee/Tea – $6

English Tea – $3
Chamomile Tea – $3
Herbal Tea – $3

Petite Crevette Gift Certificates

Gift certificates are available in $25, $50, $75 and $100 denominations.